What's f'tea?

Harvest

Served with lashings of lager.

Anchor

I did a kinda Chinese chicken thing. loads of red onions and garlic fried to within and inch of it's life over a low heat then added chicken and what ever seasoning (soy, chilli and five spice for me) then added pineapple and the juice and finished off.

Boiled rice and when that was done stired it all through.

'twas delicious.

space

Weight Watchers frozen Lasagne.

How low have I fallen?

Anchor

A fair bit.

I had a spat on them. It's all salt and sugar isn't it? To try and make up for the lack of flavour.

CBIT

Sainburys Chicken Katsui Curry, lush

Mitaman

CBIT Katsu curry is a staple food in Japan. Love it!!

Anchor

I'm having a hot dog frenzy tonight.

CharlieG

danpiesley wroteI'm having a hot dog frenzy tonight.

Euphemism??

Anchor

Well yes. The wife is going out.

Hot dog frenzy metaphorically and literally?

Is that clearer?

I am also making patas bravas (potato thingy, not wanking or anything) and have three cans of NEIPA to drink, i have compiled a Wedding Present playlist to tell Alexa to play also.

What an ace Friday night.

I might push the boat out and watch Flash Gordon later as well.

Harvest

Roast pork, roast potatoes, cauliflower, broccoli, carrots, cabbage, Yorkshire pud, gravy, apple sauce and beer. I cooked it and I rule.

CBIT

Had this this evening

Ray_Hankin's_shorts

F*cking hell, is that a sharing platter?

Making my mouth water whatever it is!

Harvest

Big fuck off curry.

Travis_Bickle

Lasagne.

Harvest

Made a slow cooked aromatic beef curry. Oh Jesus, sat with a semi on here it was so good.

space

Made my boy some chicken wings and I'm eating the few that "fell off the plate".

I make the best wings in the world. A Smoky BBQ and Piri Piri hybrid with a tiny dash of Jack Daniels. Dipped in either home made tsatziki or chipotle mayo.

Placid

I bought a Whoops leg of lamb for £7 from Asda. Was wrapped in plastic and smelt well dodge when I got it out.

Cooked it for 4.5 hours and it looked superb. But alas it tasted well rank so had to bin the lot :(

Reggie_Perrin

space wroteMade my boy some chicken wings and I'm eating the few that "fell off the plate".

I make the best wings in the world. A Smoky BBQ and Piri Piri hybrid with a tiny dash of Jack Daniels. Dipped in either home made tsatziki or chipotle mayo.

Love a chicken wing me. Those sound v spesh Space.

I might try that, bake them then deep fry them, then roll in batter fry again then in a bad of the sauce. Then eat about 20.

CharlieG

Simple grub - Bangers and mash. Sausages from the local butchers, whole grain mustard mash, red onion gravy, peas. Lovely.

space

Cheese and Onion sandwich made with a decent mature cheddar on an fresh artesan wheat and flax boule. Washing it down with a cold heineken.

CharlieG

Had the rest of yesterday's sausage for tea, so - grilled sausage, sweet potato wedges with crushed garlic and paprika and sauteed red onion, red pepper and mushrooms.

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