Had some nice Harrogate Blue.
Cheese
Currently troughing Kirkham's Lancashire. Decent stuff from the dark side of the Pennines.
Nibbling at Stilton again. Every day's Boxing Day in our house.
5 days later
On the Shropshire Blue whilst the chilli bubbles.
Never thought I’d say this, but cheese and I could be coming to an end.
No idea why. Age?
Sad times.
5 days later
Caerphilly. Where have you been all my life?
Kevin_Stapleton I believe you have to exercise caution with this one; Caerphilly does it...
Cooley snap … which is sad .
I like halloumi, roasted, with veg. Delicious.
Manchego's good, too. Feta always brill in cauliflower and brocolli cheese.
Any combination of Red Leicester/Double Gloucester with chive and onions or something similar.
'Mexicana' cheddar is also the business.
saint marcelin, saint felicien, morbier, beaufort, camembert …adieu …
YoungParisian_inExile I know where you're coming from-age thing.
I made a mistake.
I’m back on the cheese bus. 🚌
Cheese, beer and bread.
I swear to god I’d achieve something amazing if could give them up.
- Edited
Loose_Lips Right, I'll try this again..ahem.. I know where you’re coming from-age thing.
Thank fuck for that, I'd got as far as 'Forgotten password' on Regdafish and decided to turn round.
Harvest is that still going?????